Gastro Team Challenge

Experience the world of culinary arts and table culture

The Gastro Team Challenge is an exciting way to break up a seminar, before dinner, or between two presentations. It’s the ideal combination of team spirit and fun, bringing people together and providing variety.

Gastro team activities

  • Wine aroma course
  • Proper table setting with table etiquette
  • Herb and spice course
  • Other team activities possible depending on group size

Price: CHF 69–
Location: Anywhere in Switzerland according to your wishes (e.g., company premises, party room, hotel, restaurant, boat, etc.)
Group size: 15–80 people

Details of the offer

Price per person

Price
CHF 69.–

Location
Anywhere in Switzerland (e.g., company premises, party room, hotel, restaurant, boat, etc.)

Duration
1 hour

Group size
15–80 people

Implementation

  • German
  • English
  • Daily
  • Minimum flat rate for up to 15 people CHF 1,035.00

Included services
  • Gastro Team Challenge (approx. 1 1/4 hours)
  • Station supervision
  • Award ceremony and prize giving with 360g XL Toblerone per winner
  • Materials
  • Photos of your event
  • Setup and dismantling
  • Processing fee
  • 8.1% VAT.
  • Room rental and provision costs depending on the location
  • Travel allowance depending on the location
  • Wine seminar with 5 Swiss wines (1 hour): CHF 59.00 per person
  • Bus transfer (price upon request)
  • The organization fee for your lunch and dinner will be charged. (Price depends on group size)
  • The cost of meals and beverages will be deducted from your deposit invoice at an estimated amount of 50%. (Price depends on menu and beverage selection)
  • The organization fee and consumption costs apply if the meal is organized directly by the customer with the restaurant.

Tip
Combine our Gastro Team Challenge with a wine seminar on Swiss wines.