Gastro Team Challenge
Experience the world of culinary and table culture
The Gastro Team Challenge (wine aroma course, correct setting of the table with table etiquette, herbal and spice course) is an exciting break up after a seminar, before dinner or between two lectures. The ideal combination of team spirit and fun that connects and ensures variety.
Gastro team activities
- Wine aroma course
- Correct setting of the table with table etiquette
- Herb and spice course
Price: CHF 59.–
Location: At your choice in whole Switzerland, at your company, at your hotel, in a restaurant or on a boat
Group size: 15 - 80 Persons
Details
Price per person
Price
CHF 59.–
Location
At your choice in whole Switzerland, at your company, at your hotel, in a restaurant or on a boat
Duration
1 h
Group size
15 - 80 Persons
Surcharge by fewer participants
Smaller group on request
Date
- German
- English
- Year-round
- All-day
- Monday - Sunday
Included in offer
- Gastro team challenge
- Event support
- Award ceremony with winner prize
- Material
- Set up of course
- Photos of your event
- Handling fee Not
Services not included
- 7.7 % VAT
- Possibly room rental
Further options
- Wine seminar with 5 Swiss wines (1h): CHF 49.00 p. p.
- Aperitif
- Lunch or dinner
- Bus transfer
Special tip
Combine our Gastro team challenge with a wine seminar about Swiss wines.