Gastro Team Challenge
Experience the world of culinary and table culture
The Gastro Team Challenge (wine aroma course, correct setting of the table with table etiquette, herbal and spice course) is an exciting break up after a seminar, before dinner or between two lectures. The ideal combination of team spirit and fun that connects and ensures variety.
Gastro team activities
- Wine aroma course
- Correct setting of the table with table etiquette
- Herb and spice course
- Further team activities possible depending on group size
Price: CHF 69.–
Location: According to your desired location throughout Switzerland (ex. company location, party room, hotel, restaurant, ship etc.)
Group size: 15 - 80 Persons
Details
Price per person
Price
CHF 69.–
Location
According to your desired location throughout Switzerland (ex. company location, party room, hotel, restaurant, ship etc.)
Duration
1 h
Group size
15 - 80 Persons
Date
- German
- English
- Daily
- Minimum flate package price incl. until 15 persons CHF 1’035.00
Included in offer
- Gastro team challenge (ca. 1 1/4 h)
- Event support
- Award ceremony with winner prize 360g XL-Toblerone per winner
- Material
- Assembly and dismantling
- Photos of your event
- Handling fee
Services not included
- 8.1 % VAT
- Room rental depending on the destination of the event
- Travel flat rate depending on the destination of the event
Further options
- Wine seminar with 5 Swiss wines (1h): CHF 59.00 p. p.
- Bus transfer (price on request)
- The organisation fee for your lunch and dinner will be charged. (price depending on group size)
- The costs for menu and drinks consumption will be charged with an estimated amount of 50% in your deposit invoice. (price depending on choice of menu and drinks)
- The organisation fee and consumption costs are waived if the meal is organised directly by the customer with the restaurant.
Special tip
Combine our Gastro team challenge with a wine seminar about Swiss wines.